Dr. Ann

If you are looking for a tasty and easy way to get even more nutritional oomph from your salad veggies, then look to eggs. That was the conclusion from a study that sought to find out if adding cooked eggs to a salad would increase the absorption of a prized group of veggie-based compounds called carotenoids. For […]

The majority of the solid structure of our brains is made up of fat – yes we are all true fat heads! And the special type of fat that makes up most of our brain architecture is none other than the superstar omega 3 fat.  Omega 3 fat, specifically DHA, is the brain’s most prized and […]

Make a delicious breakfast that will keep your stomach (and your brain!) happy all day. If you want optimal appetite control over the course of the day, be sure to include a nice dose of healthy protein with your breakfast meal. My top picks for healthy breakfast proteins include: Raw or roasted nuts Nut butters – […]

In an encouraging new report, scientists offer what may be a reliable antidote to one of the most predictable (and dreaded!) effects of dieting—a slowdown in metabolism and subsequent robust weight regain. For this intriguing new study, scientists placed men into one of two different diet groups. Diet group 1 cut their daily calories by […]

Eggs are an under-appreciated economical superfood. Here are 8 reasons to enjoy them as regulars in your diet. Eggs have the highest quality protein of all foods. In fact, eggs are used as the “reference standard” for evaluating a food’s protein quality. Eggs, particularly omega 3 fortified eggs, contain healthy fats. Eggs provide all the B vitamins. […]

Of all foods, egg yolks offer the most bio-available food source of the vital, eye-protective compound lutein.