Canned Salmon is one of my top-rated "convenience foods". Here is an easy recipe that can take it from bland and boring to delicious and wowing!
1, 6 oz. can of Alaskan Salmon (I much prefer red sockeye and buy it in bulk from Costco)
3 tbsp finely chopped red onion
1 tbsp capers (Costco great value)
1 ½ cups fresh broccoli florets steamed in microwave until tender crisp (2 minutes), chopped
¼ cup crumbled feta cheese
1/3 cup golden raisins
¼ cup chopped toasted pecans
1 tbsp canola mayonnaise
1 tbsp country-style Dijon mustard
2 tbsp plain non-fat Greek yogurt
1 tsp curry powder
Combine all ingredients in a medium sized bowl and stir together until thoroughly blended.
Serve on a bed of lettuce with a side of whole grain tortilla chips.
