Sweet potato fries really are 100% healthy when prepared according to this recipe.
large sweet potatoes
Extra virgin olive oil
Kosher salt
1 tsp powdered garlic
1/2 tsp ground cinnamon
1/2 tsp cumin
Wash sweet potatoes. Slice diagonally into thick wedges. Cover with a thin coating of extra virgin olive oil. Combine spices and then sprinkle over sweet potatoes. Transfer sweet potatoes in a single layer to a baking sheet. Bake at 450 until tender and golden brown (about 25 minutes). Cool before serving.
