Dr. Ann

Fiber has a long list of health benefits. Here are the best ways to get more of this special compound in your daily diet. Consume as many fruits and veggies as possible. The superstars for fiber content include: berries (raspberries #1), snow peas, apples, canned tomato products, pumpkin, cauliflower, avocado, spinach, asparagus, broccoli, carrots, Brussels […]

  Antioxidants create biochemical bliss at the cellular level – readily neutralizing those rogue, destructive molecules called free radicals that are constantly generated within our cells.  Plant foods have always been the ideal place to get them and thanks to two new investigations, we should all be even more reassured that we are doing our antioxidant […]