Dr. Ann

Both black and green teas are exceptionally healthy beverages.  Black, green, oolong and white tea all come from the same plant – Camellia Sinensis – Their differences are created in the fermentation process.  All varieties are loaded with super potent antioxidants called catechins.  The robust antioxidant activity of tea is the source of its health […]

The super potent antioxidant found in freshly brewed tea, EGCG, scored another scientific victory, this time on the brain-boosting front. In a series of lab experiments, scientists found that EGCG stimulated the growth of new brain cells and improved learning and memory in lab mice. Past studies in humans have shown a relationship between regular […]