Dr. Ann

In a laboratory evaluation, scientists have preliminary evidence that prebiotics, dietary fibers that feed the good bacteria in our guts, may benefit sleep and stress resiliency. For this lab study scientists fed one group of mice a diet enriched with prebiotics and a control group of mice the same diet without the prebiotics. The researchers […]

Maintaining a healthy and abundant ecosystem of bacteria in your gut is paramount for all aspects of good health, particularly gastrointestinal, metabolic, immune, and brain health. And the surest way to get there is to consume plentiful amounts of fiber-rich, plant-based foods because these are the foods that feed them. Beneficial gut bacteria are especially fond of […]

Onions are uniquely high in prebiotics, the special type of fiber that feeds the good bacteria in our guts. (Remember those good bacteria define your health destiny!) Onions are one of the richest sources of quercetin, a powerhouse phytochemical renowned for its antioxidant and anti-inflammatory power. Onions are almost calorie free, yet revered for their […]

If you have not already discovered “the magic” of fermented foods, I encourage you to do so. These microbe-enhanced foods offer a slew of unique features that put them in a league of their own for better health. Aside from a pleasingly pronounced and zingy flavor, fermented foods offer the following added benefits: Easier digestibility […]

The single most powerful influence you can have on your microbiome is to “feed it” properly! The good bacteria in your gut thrive on the fiber present in the plant-based foods you eat. In contrast, the bad bacteria tend to prefer processed, industrial foods and animal foods that lack fiber. And when it comes to […]