Dr. Ann

Mushrooms are very low in calories, containing just 20 per half cup. Mushrooms are a source of key nutrients including B vitamins, copper, potassium, selenium, and even vitamin D. Mushrooms are high in antioxidants, in many cases offering more than most vegetables. Mushrooms are home to a unique family of compounds called polysaccharides, which are […]

Barley is a sleeper superfood! This exceptionally versatile intact whole grain food is exceptional for boosting health. Thanks to its mother load of fiber (3 times more than oats!), as well as its hefty dose of magnesium, B vitamins, and selenium, barley is arguably one of the best foods around for lowering cholesterol, preventing heart […]

Mushrooms are great for you! Super low in calories (20 calories per ½ cup), but high in key nutrients, including B vitamins, copper, potassium, and selenium – it’s wise to get into the healthy habit of including them regularly in your diet.  A little-known fact is that mushrooms are also filled with powerful antioxidant chemicals. […]

Eggs are an under-appreciated economical superfood. Here are 8 reasons to enjoy them as regulars in your diet. Eggs have the highest quality protein of all foods. In fact, eggs are used as the “reference standard” for evaluating a food’s protein quality. Eggs, particularly omega 3 fortified eggs, contain healthy fats. Eggs provide all the B vitamins. […]