Processed meats repeatedly rear their unhealthy heads in scientific circles and, a mammoth new evaluation (over half a million adults) echoed former findings linking processed meats to poorer health. In this new study, the more processed meats consumed, the greater the risk of premature death from heart disease, strokes, and cancer. Risks were apparent with intakes as […]
Red meat took a couple of bruising scientific hits this past month. In the first, Harvard researchers reported that men who consumed the most red meat (about two 4-6 oz. servings daily) were 28 percent more likely to have a stroke vs. those consuming one-third of a serving (2 oz. or less) a day. For […]
