Dr. Ann

Do you eat your dinner late at night? If yes, you would be wise to dine earlier. In one of the most detailed studies to date, scientists found that consuming a later dinner leads to significantly higher blood sugar levels as well as less fat burning during the night. For this evaluation scientists carefully monitored […]

When it comes to the risk of dementia, it appears your thoughts matter. That was the eye-opening conclusion of a provocative new study published in the journal Alzheimer’s and Dementia. For this study scientists carefully measured the cognitive function of 292 middle-age to older study subjects over a four-year period. The cognitive assessments included measures of memory, […]

What we eat and how we sleep are linked. That was the conclusion from a study evaluating diet and insomnia status in a large group of post-menopausal women. For this study 53,069 women kept food diaries and reported their sleep status at baseline and at the end of three years. The results? Women who consumed […]

If you want to improve your sleep – get moving! In a poll conducted by the National Sleep Foundation – the results were compelling – exercise is fantastic for sleep. Highlights from this evaluation included the following: 75% of the exercisers reported very good or fairly good sleep quality vs. 56% in non-exercisers. Vigorous exercisers […]

I consider dark leafy greens the healthiest food on the planet and the easiest way to “feel” the power of healthy eating. Make it a dietary dictum to eat some form of dark leafy greens (raw or cooked) every day. Sautéed Beet Greens Serves 2-3 Don’t waste the greens on your fresh beets – saute […]

In an “enlightening” scientific study, scientists found that people much prefer the golden glow imparted by eating lots of carotenoid-rich vegetables versus sun-tanned skin.  It is well-known that the yellow/orange/red carotenoid pigments found in produce like sweet potatoes, carrots and tomatoes can build up in your skin if you eat them regularly. In this particular […]

An evaluation undertaken to assess the impact of diet patterns on the development of hip arthritis found fruits and vegetables were generally protective with the allium group of veggies showing the most effectiveness. The study included a careful assessment of the dietary habits of over 1,000 subjects along with x-ray analysis of their joints.  The […]

Nuts Dark leafy greens Berries Avocados Dark chocolate Extra virgin olive oil Freshly brewed tea Beans Oily fish (mostly salmon) Tomato paste We are thrilled to announce the upcoming launch of my next e-course, Sleep Better, Forever. Enrollment opens July 13th! Click image below for details.

The science linking diet to brain function is growing by the day and totally captivates me. Thanks to a new double blind, crossover clinical trial, we have evidence that even a single meal high in saturated fat can compromise focus and concentration. For this study scientists carefully monitored the focusing ability of 51 women fed […]

Drinking as little as one sugary drink a day may significantly boost the risk of heart disease. That was the conclusion of an analysis of 106,000 women, healthy at enrollment, who reported on their intake of sugary beverages and had their health monitored for the next 25 years. Known as the California Teachers Study, here were […]

Dietary fiber has garnered a stunning list of health accolades over the past 25 years and thanks to a powerful new review study, this rock star nutrient can proudly shine even brighter. For this report scientists combined the results of 42 previously published, high-quality studies looking at the effects of increasing dietary fiber in those with […]

Maintaining a healthy and abundant ecosystem of bacteria in your gut is paramount for all aspects of good health, particularly gastrointestinal, metabolic, immune, and brain health. And the surest way to get there is to consume plentiful amounts of fiber-rich, plant-based foods because these are the foods that feed them. Beneficial gut bacteria are especially fond of […]