Dr. Ann

I am fascinated by the science of appetite control (because I know it is the holy grail for weight control), and this study really grabbed my attention. In this investigation, Yale scientists learned that when our brains detect a drop in blood glucose (glucose is the only source of fuel for brain cells), several distinct […]

According to an assessment of America’s eating habits, consuming more potassium is something we definitely need to improve upon. (Dietary Guidelines for Americans 2011) This all-important essential mineral plays a fundamental role in nerve and muscle function, ph balance, and can counter the adverse effects of eating too much sodium. The typical American diet contains […]

According to exercise physiologists at Duke University, we have some powerful evidence for the best type of exercise to lose that infamous belly fat. Researchers completed a head-to-head comparison of aerobic exercise vs. resistance exercise vs. a combo of the two, and found that the fastest and most beneficial exercise route for burning belly fat was […]

If shedding some weight via exercise is one of your health goals for the New Year and you want to get the most bang for your time, you would be best served to incorporate aerobic vs. resistance exercise. In a study that marks the largest randomized trial ever undertaken to directly quantify changes in body […]

In a powerful study that tracked the dietary habits of over 200,000 US adults for up to 26 years, apples and blueberries popped off the page as being supreme foods for type 2 diabetes protection. Relative to the lightest blueberry eaters, blueberry lovers (two or more servings a week) were 23 percent less likely to […]

Over the past decade, fiber has garnered a well-deserved sparkling track record for guarding health. To drive sales, the food industry has pounced on the opportunity to exploit fiber’s glowing reputation by adding processed, chemically-extracted fiber, commonly inulin, to the full gamut of processed foods—including cereals, protein bars, yogurt, bread, ice cream, amongst many others. […]

In a first of its kind evaluation, scientists have determined that resistance exercise, like lifting weights, may offer profound health benefits, particularly for the heart. For this evaluation, researchers closely followed the exercise habits and health status of 13,000 adults as part of the Aerobics Center Longitudinal Study. Study subjects who lifted weights using either […]

If you want to add years to your life and life to your years, be sure to be physically active in your 30’s, 40’s, and 50’s. We already have a mountain of irrefutable science that high fitness levels reduce the risk of premature death, but scientists had never examined how fitness in mid-life may impact […]

A “family’s influence” on a child’s nutrition is profound. In a report that included combined data from 17 earlier studies, researchers concluded that children and teens that ate 3 or more meals a week as a family were significantly less likely to be overweight and 20 to 25 percent less likely to eat junk foods and […]

Have you ever noticed that your hunger increases as the day goes on and peaks at night? If so, know that science has backed up this “gut feeling,” and the body’s internal clock (the circadian system) appears to be highly involved. The researchers noted that although this pattern of appetite and subsequent food consumption may have served […]

If you are looking for a healthier and more wholesome way to replenish your energy during exercise, you may want to go with the classic snack, peanut butter’s best friend, banana. Sounds like a smart snack to me! Exercise scientists at Appalachian State University’s Human Performance Lab compared eating bananas to drinking a sports beverage as a […]

In a fascinating report that sought to investigate how various natural fats affect satiety (the feeling of fullness) – olive oil came out on top. For three months researchers had study subjects supplement their normal daily diets with 500 grams of low-fat yogurt spiked with one of four fats – lard, butterfat, rapeseed oil or olive oil. […]