Dr. Ann

The following are the foods to either indulge in or stay away from if you want to keep your eyes healthy. ENJOY: • As many fruits and veggies as possible—aim for 7 or more combined servings a day. • Extra virgin olive oil as your oil of choice • Regular consumption of oily fish—salmon, tuna, […]

Beware of Processed Foods In a study published in the prestigious journal, Nature, which really grabbed my attention, scientists concluded that very commonly used food additives, known as emulsifiers, may be triggering inflammatory bowel disease (IBD) as well as obesity and other metabolic disorders. Recognizing that diet has an enormous impact on the microbiome (the name given […]

Fermented foods are rapidly garnering rock star status for a number of reasons, and kefir is one that everyone should know about. This “drinkable yogurt” offers all the goodness in dairy – complete protein, calcium, vitamin D, B-vitamins, zinc and potassium along with a huge dose (up to 200 billion plus per serving – that’s […]

Salads are arguably the best dish for “feeding your microbiome”.  The microbiome refers to that rich ecosystem of beneficial bacteria that reside in our GI tract. Maintaining a healthy microbiome (which is vital to all-over health!) requires eating a broad array of plant-based foods.  Salads are the perfect dish for giving those good bugs the […]

The single most powerful influence you can have on your microbiome is to “feed it” properly! The good bacteria in your gut thrive on the fiber present in the plant-based foods you eat. In contrast, the bad bacteria tend to prefer processed, industrial foods and animal foods that lack fiber. And when it comes to […]

How does this method of cooking vegetables make them so epically delicious? Roasting vegetables naturally concentrates their inherent sweetness and flavor, while taming their bitter essence that can be a turnoff to many palates. Trust me – a roasted veggie has an entirely different flavor profile than a steamed one! If you’re a parent with […]

In a new report published in the American Heart Association’s journal, Hypertension, consuming probiotics as part of a healthy lifestyle appears to significantly lower blood pressure levels, especially in those with hypertension. The analysis combined the results of nine previously published clinical trials and found that regular consumption of probiotics for eight weeks or longer lowered […]