I already consider regular fish consumption a “brainy” health habit, and I am happy to share a study that lends even more support to the wise selection of fish as one of the smartest protein choices you could make. Researchers at the University of Pittsburgh sought to compare brain size as measured by MRI relative to […]
Fish may be so valuable for brain health that even a single serving a week may provide profound benefits. In a stunning report presented at a scientific meeting, researchers noted that elderly study subjects who reported eating baked or broiled fish (not fried!) one to four times a week had significantly bigger brains, and were […]
The type of fat in your diet has a profound impact on the structure, function, and health of your brain. Enjoy Omega-3 fats in abundance. They can be found in oily fish (salmon, tuna, mackerel, herring, and sardines), walnuts, canola oil, flaxseeds, omega-3 eggs, wheat germ and small leafy greens, make up the majority of […]
In a provocative new study designed to investigate how short periods of moderate stress affect dietary choices, the consensus was clear–even a little stress can trip us up. For this laboratory-based evaluation, 29 study subjects, all committed to healthy eating, were subjected to a moderate stressor (in this case immersion of a hand in an ice […]
Of all organs of the body, the brain is perhaps the pickiest and most demanding when it comes to the foods and nutrients that suit it best. To boost your focus and concentration, include the following foods in your life regularly: Beans– canned, fresh, frozen, or dried, beans provide the brain a steady and robust […]
Worried about your memory? I have some promising news from 2 new studies. In the first, scientists gave a dietary supplement of DHA, the omega 3 fat that comprises much of the solid structure of the brain, to a group of healthy older adults who met the criteria for age-related cognitive decline. A second group […]
If you enjoy carrots, celery, bell peppers, olive oil and rosemary, you would be wise to include them in your diet more often. These already great-for-you foods are uniquely high in the plant compound luteolin. In a new laboratory study, this plant chemical proved to be very effective at quieting the damaging brain inflammation […]
