Dr. Ann

I am frequently queried about nutrition in the realm of athletic performance.  Although the specifics can vary dependent on the type of sport or activity – the broad lessons remain the same and are as follows: By far the single greatest impact from food/diet on an athlete’s  performance derives from day to day nutrition overtime.  Meaning, […]

Snacking is as American as apple pie – a culturally reinforced behavior that is simply hard wired into our food environment. And while traditional snack choices have largely been nutritional disasters, typically low in the good stuff, like fiber and nutrients, and high in the bad stuff, like excess calories, bad fats, salts, sugar and […]

All standard teas from the Camellias Sinensis will have caffeine in them.  Contrary to what people think, all varieties including black, green white and oolong have similar amounts. Bag teas generally have a little less than loose leaf.  Unfortunately, the decaffeination process destroys most of the beneficial catechins. For those sensitive to caffeine that still want […]

We now have credible data to support that calories consumed late at night are more fattening than those consumed during the day.  An intriguing laboratory study revealed “hard data” to give us reason to be particularly food-wary during the wee hours of the night. Scientist have consistently observed that shift workers who are frequently forced to eat […]

Resveratrol, the powerful antioxidant in red wine, has become somewhat of a wonder compound in the laboratory with new studies linking it with a host of remarkable benefits from cancer prevention to slowing the again process. Unfortunately, resveratrol is very poorly absorbed once it enters the gastrointestinal tract, but new research has shown that it […]

A provocative and scary report found that obesity has a “socially contagious” component to it. Meaning – your body weight can impact the body weight of your friends and even your friends’ friends. Now we have some much “lighter” and truly uplifting science that reports happiness is contagious too and that you can make your friends […]

This diminutive legume is surprisingly powerful on the nutrition front.  It is home to a full package of minerals, a big dose of hunger-fighting fiber and protein, and scores of vitamins. Scientists have learned that green peas also contain a unique assortment of powerful antioxidant and anti-inflammatory compounds that show great promise for general health […]

This is one of my favorite healthy recipes: Healthy Stuffed Bell Peppers Serves 4 These are divine and hearty enough for a main dish. Ingredients Canola pan spray 2 cups chicken broth 1 cup quinoa or brown rice 4 large red bell peppers 1 tbs EVOO 1/2 cup chopped onion 6 oz zucchini, quartered lengthwise […]

Over the past decade, fiber has garnered a well-deserved sparkling track record for guarding health. To drive sales, the food industry has pounced on the opportunity to exploit fiber’s glowing reputation by adding processed, chemically-extracted fiber, commonly inulin, to the full gamut of processed foods—including cereals, protein bars, yogurt, bread, ice cream, amongst many others. […]

In a first of its kind evaluation, scientists have determined that resistance exercise, like lifting weights, may offer profound health benefits, particularly for the heart. For this evaluation, researchers closely followed the exercise habits and health status of 13,000 adults as part of the Aerobics Center Longitudinal Study. Study subjects who lifted weights using either […]

This is a super easy way to make a sweet potato dish that will wow your taste buds! Serves 4-6 3 medium to large sweet potatoes, cut into chunks with skin 1 1/2 tbs chopped fresh thyme 2/3 cups Greek-style plain yogurt Layer the sweet potato chunks on a baking dish and drizzle with a […]

As a mother of 4, I know that getting kids to eat their veggies can be a challenge. Here are some tips that have proved effective in my household. Go stealth. Shred veggies (or buy them already shredded) carrots, zucchini, cabbage, broccoli, etc. and add to meatloaf, spaghetti sauce, lasagna, and baked goods like muffins Add canned pumpkin or […]