Over the past week, I read several important study findings looking at omega 3 fats in children, and all of them really grabbed my attention. Omega 3 fats are “essential” fats that play a critical role in brain, cardiovascular, and immune health. Here are the study highlights. I hope they will grab your attention too! […]
Over the past two decades, omega 3 fats have been rocketed to the scientific forefront as the darlings of the healthy fat world, and according to three new reports, we would be very wise to consume them in abundance. All three of these evaluations were specifically addressing omega 3 fats and brain/mental health. Here are […]
All varieties of nuts offer a treasure trove of healthy goodness, but walnuts are emerging as the crown jewels. Like all nuts, walnuts provide heart-healthy monounsaturated fats, fiber, and several key minerals, but can also claim two additional features that push them further up the ladder of nature’s most awesome disease-fighting foods. Relative to other […]
Worried about your memory? I have some promising news from 2 new studies. In the first, scientists gave a dietary supplement of DHA, the omega 3 fat that comprises much of the solid structure of the brain, to a group of healthy older adults who met the criteria for age-related cognitive decline. A second group […]
Fish oil supplements made headline news on 2 fronts this month. The largest clinical trial ever undertaken to test the efficacy of fish oil for the treatment of depression revealed some very promising and happy results. For study subjects with unipolar depression (depression without an anxiety disorder), the fish oil supplement relieved depression on par […]
The darlings of the healthy fat world, namely omega 3’s, may prove to be helpful for preventing colon cancer. In a study including about 1,900 adults, as the intakes of omega 3 fats increased, rates of colon cancer decreased. Among white study participants, those consuming the most omega 3 fats had half the risk of […]
Fish was featured prominently in this month’s nutrition science news. According to 3 reports in the November issue of the American Journal of Clinical Nutrition, fish really is brain food! A Dutch study that included over 400 people, ages 50 to 70, found that those with the highest blood levels of omega 3 fats (the […]