Dr. Ann

Needless to say, if you want to lose weight or maintain the healthy weight you already have, there are sound scientific reasons to avoid the wrong carbohydrates—those highly refined, quickly digested Great White Hazards. Aside from their white color, how can you tell which carbohydrates are quickly digested and which are slowly digested? Once again, […]

Dark chocolate and its cousin cocoa are teeming with potent antioxidant plant chemicals called flavanols that emerging science reveals protect the health of the cardiovascular system.  These antioxidant flavanols have favorable effects on the inner most lining cells (endothelium) of our arteries and have been found in numerous studies to: lower blood pressure,  decrease the […]

Extreme obesity is affecting record numbers of children including 7.3% of boys and 5.5% of girls.  Those hit hardest are teenage African American girls (11.9%) and Hispanic teenage boys (11.2%) (Journal of Pediatrics, March 2010).  As a parent, here are the most powerful steps you can take to protect your child from obesity.   Related:   […]

Most infants in the US are not getting adequate amounts of vitamin D.  Among those exclusively breast fed, only 5% to 13% met the guidelines for 400 IUs of vitamin D daily.  For those formula fed, only 20% to 37% did.  (Pediatrics, March 2010).  In children, low levels of vitamin D have been associated with […]

Plant-based diets scored another healthy victory thanks to investigators from Colorado State University.  After carefully following the diets of 34,028 Chinese women over 10 years, those who reported eating the most fruit, vegetables, and soy foods lowered their risk of developing breast cancer by 30 percent.  The cruciferous vegetables – broccoli, cabbage, cauliflower, kale, Brussels […]

In what was the most eyebrow-raising report I reviewed this month, Princeton University researchers found that high fructose corn syrup (HFCS) is uniquely fattening relative to regular table sugar, and when consumed long term, leads to dramatic weight gain.  To investigate, researchers performed two separate laboratory experiments with rats.  In the first, male rats were […]

Even more heart healthy superstar foods for you to include in your diet regularly! Dark Chocolate Pecans – This delectable treat gives your heart the best of both worlds.  Dark chocolate is loaded with the antioxidant flavanols that boost blood flow while pecans are brimming with heart-healthy monounsaturated fats, like those in olive oil, that […]

Maintain your youthful appearance, and include the following 4 anti aging superstar foods in your diet regularly.  Read More>>

Berries are low in calories, high in fiber, loaded with phytochemicals, and totally adaptable—they can be eaten fresh or frozen, tossed into salads, smoothies, yogurt, cereal, cottage cheese, or eaten alone. And, if you are wondering why I am so fond of this fruit – read on>>!

For those of you who want a healthy heart, here are 6 more stellar superfoods: Green Tea – This superstar elixir of good health provides one of the easiest, quickest, and most relaxing ways to infuse your arteries with protective antioxidants.  Antioxidants prevent bad cholesterol from building up in your arteries and keeps arteries functioning […]

Risk factors for the development of this epidemic, potentially life-threatening condition include being overweight, being physically inactive, having a close relative with the disease, and consuming trans fats.   If you have any of these traits, it is imperative that you avoid regular consumption of the Great White Hazards (white flour products, white potatoes, sugar, […]

According to the Center for Science in Public Interest’s new book Restaurant Confidential, an appetizer of cheese fries packs 3,000 calories, 217 grams of total fat, and 90 grams of artery clogging saturated fat.  That 500-1000 calories more than the average person needs for an entire day and enough saturated fat to exceed what is […]