Dr. Ann

I just wanted to take the time to remind everybody that there are simple steps that can dramatically reduce your risk of cancer. Based on the most authoritative and comprehensive science available, here is what you should do. (NOTE: The first 4 directives are in order of importance!) Do not smoke or use any tobacco […]

Looking for another way to reduce stress? Eating fruits and vegetables for peace may be just what the doctor ordered! Got stress? Eat more fruits and veggies! In a first-of-its-kind evaluation, scientists found that produce has the power to mitigate feelings of stress.  The study included 8,640 adults ages 33-53 and compared fruit and vegetable […]

The foods highest in flavonols are delicious and I recommend you eat them often! PRINT THE LIST HERE Flavonols are plant pigments, phytochemicals, with potent antioxidant and anti-inflammatory properties. Studies have shown they are protective for all aspects of health, especially heart health and brain health. The foods highest in flavonols include the following in […]

Transitioning to a healthy diet leads to impressive gains in life expectancy. That was the uplifting conclusion from a recent evaluation published in the journal PLOS Medicine.  For this report, scientists used existing data along with added data from the prestigious Global Burden of Disease Study. Using this large body of combined data, the scientists created a computer […]

Eating for brain health is a no brainer when you know the science behind the foods your brain loves. Blueberries are a delicious way to enjoy Mother Nature’s fruits, and yes, they’re great for cognitive power! The Diminutive Berry Scores Again Blueberries score another brain health win! Past studies have indicated that blueberries can improve […]

Knowing how to throw together a quick healthy lunch is a game changer. Making extra food to have left over is not only smart, it’s a great way to make a gourmet, great-for-you meal in minutes! Today I want to show you how to prepare a quick, simple, nutritionally turbo-charged dish that is one of […]

Beware of these food additives; They are everywhere! An important message for anyone who cares about maintaining lifelong good health. Today I want to be sure you know to beware of emulsifiers! This notoriously common class of food additives are raising major alarms. A slew of recent reports have indicated that emulsifiers radically alter gut bacteria and interfere […]

Or can they lead to weight gain, type II diabetes, and inflammation? Today I want to share a word of caution for Sugar Substitutes: We are consuming record amounts of sugar substitutes, yet rates of obesity continue to mount.  There is little to no evidence that sugar substitutes help us with weight control over time. […]

CLICK HERE: DOWNLOAD The Anti-Aging Cheat Sheet Have a nutrition question for Dr. Ann? Ask her anything on Aug 26th! REGISTER HERE Control the rate at which you age by eating the best anti-aging diet and practicing daily healthy living. Yes, scientists have discovered the best anti-aging diet and lifestyle! One of the most glorious […]

If you want to burn more calories after a meal, experience reduced hunger, as well as a more uplifted mood, add a liberal dash or two of red pepper flakes or even better, some hot pepper sauce to your dishes. Studies show that capsaicin, the component in hot peppers that provides their hot kick, can mitigate […]

CLICK HERE TO DOWNLOAD THE LIST Have a nutrition question for Dr. Ann? Ask her anything on Aug 26th! REGISTER HERE What are the “healthy” Costco foods? Fortunately, there are lots of great-for-you healthy choices. In fact, many are exceptional, and I am delighted to share them with you. (And please note: I have zero […]

They may be the most diminutive of all fruits, but berries’ health-boosting, anti-aging credentials are astounding! Past studies have shown that berries’ potent one-two punch of antioxidant and anti-inflammatory power is especially protective for an aging brain. Scientists have identified yet another berry brain benefit. Reporting at the American Chemical Society Meeting, scientists determined that […]