I worked for a few months tweaking this recipe until I nailed it. This wholesome bean-based burger is everything you are looking for – delicious, filling, super-healthy and easy to make.
This is really big! In an elegantly conducted clinical trial by one of the world’s most esteemed microbiome scientists we find that stepping up the intake of fermented foods is a quick and effective way to boost gut microbial diversity AND decrease damaging inflammation—even more so than stepping up your intake of fiber-rich plant foods! […]
These remarkable compounds have been linked to powerful health protection and are especially known for their anti-inflammatory and gut microbiome-enhancing properties. Flavonoids Dark Leafy Greens Onions Apples Berries Cherries Dark Chocolate Soybeans Coffee Red Wine Freshly Brewed Green and Black Tea Citrus Fruits Flavones Parsley – fresh best Apples – organic best; eat the skin […]
A Day at Plum Hill *Scroll to the bottom for schedule and pricing details. ↓ • WHAT YOU GET 🍏 A front-row seat to Dr. Ann’s signature presentation on healthy eating to include the fascinating topic of Time Restricted Eating. In this intimate group setting, you’ll have plenty of time to engage and ask questions. […]
Breakfast is a delicious time of day and a great opportunity to pack in nutrients that can boost brain health, increase energy and set your whole day off on the right track. One of my favorite morning meals is a breakfast bowl that includes: 1 Scoop Plain Greek Yogurt 1/4 Cup Plain Kefir 1/2 Melted […]
Inflammation is a key driver of most chronic diseases and the anti-inflammatory power in ginger is off-the-charts.The potent inflammation busters in ginger are called xanthines. These valuable agents are also work horses for boosting immunity and fighting viral infections. For optimal results, include ginger, powdered or fresh, in your diet regularly – daily is best. […]
Dark leafy greens are one of the healthiest foods (arguably THE healthiest food) on the planet and thanks to this study, their disease-busting credentials are bigger than ever. Based on a review of six studies including over 220,000 people, eating more leafy green vegetables can significantly reduce the risk of getting type 2 diabetes (British Medical […]
Here are the superstar foods that are always available in my pantry: Almond butter Organic quinoa A variety of canned and dried beans Canned red sockeye salmon A variety of bagged teas Steel cut oats or old fashioned oats Cocoa powder Brown rice Honey or molasses Organic vegetable broth Food Should Taste Good multigrain tortilla chips […]
Knowing that herbs and spices are teeming with potent antioxidant compounds, researchers from Penn State set out to determine if adding a blend of herbs and spices to a high fat meal could mitigate its adverse effects. For this study, they fed 6 overweight, but healthy men two separate test meals on two separate days. […]
Stress is bad to the belly. Here are some tips to help you stay cool and trim. Make sure you move! Regular physical activity is arguably the most powerful means to lower your stress level. Commit to walking briskly or some other form of aerobic activity for 30 minutes or more daily (the more the […]
Make sure you move. As little as 20 minutes of aerobic activity, like a brisk walk, has been shown to improve mood and reduce stress for up to 12 full hours. Go for the right carbs – carbohydrate foods can boost one of our bodies’ feel good neurotransmitters, serotonin. Steer clear of nutritionally defunct sugar and refined carb foods, […]
Serves 4 This hearty and savory salad features lots of superstars and works as a side or a main dish. Ingredients 2 cups cooked brown rice 1 15 oz. can chickpeas, drained and rinsed 2 whole carrots, shredded 1/2 cup chopped cilantro 1/2 cup cashews, toasted and roughly chopped (or keep whole) 1/2 cup apricots, […]
Past studies have shown a stark relationship between sitting and heart disease, type 2 diabetes, and premature death. Another study is sounding the alarm on the brain health front as well. For this report, UCLA scientists recruited 35 adults ages 45 to 75 and had them detail their physical activity levels, as well as how many […]
Salmon: Salmon is exploding with the omega 3 fats that make up the majority of the solid structure of the brain and play a fundamental role in learning and cognition. In the brain, omega 3 fats, specifically DHA, are both the structural and functional “lynchpins” for learning. Wild Alaskan Salmon is my preferred choice […]
Substituting some of your animal-based proteins with vegetable-based proteins is a wise thing to do. By making this swap, you can enjoy your protein along with: A much smaller carbon footprint Phytochemicals Zero cholesterol Negligible to zero saturated fats Beneficial fiber A higher nutrient density Fewer calories The best plant-based sources of protein include: beans/legumes, nuts, […]
Getting lots of dietary potassium has been shown to lower blood pressure and reduce the risk of heart attacks and strokes. Here are the foods that provide the most potassium: Blackstrap Molasses Cantaloupe Avocado Beet greens Peaches Prunes Tomato juice Yogurt Snapper Lima beans Salmon Soybeans Swiss chard Apricots Oranges Pumpkin seeds Sweet Potato Banana […]
