Dr. Ann

If you are looking for a simple way to nurture your happiness and mental well-being – eat your produce. In an uplifting report that followed the dietary habits of 80,000 British adults, researchers uncovered a “surprising” relationship between fruit and vegetable intake and enhanced mental well-being. In this analysis, happiness rose in tandem with the number of […]

The nutritional pedigree of kiwi fruit makes it a fruit superstar – and one of the best choices for healthy living! Here are three reasons why you should eat kiwi: Kiwis are exploding with vitamin C – even more than oranges! Kiwis are packed with several heart-healthy nutrients including potassium, magnesium, and fiber. This green […]

Here are the “facts on organic” based on the best science to date. I imagine that many of you ask yourselves the same question. What follows are the “facts on organics,” and I hope you find them helpful in making an informed decision that will best serve you and your family. Here are the facts […]

If you are looking for a healthier and more wholesome way to replenish your energy during exercise, you may want to go with the classic snack, peanut butter’s best friend, banana. Sounds like a smart snack to me! Exercise scientists at Appalachian State University’s Human Performance Lab compared eating bananas to drinking a sports beverage as a […]

Salads are arguably the best dish for “feeding your microbiome”.  The microbiome refers to that rich ecosystem of beneficial bacteria that reside in our GI tract. Maintaining a healthy microbiome (which is vital to all-over health!) requires eating a broad array of plant-based foods.  Salads are the perfect dish for giving those good bugs the […]

I am already wildly enthusiastic about berries for health. In a Harvard based study that monitored the eating habits of over 93,000 women for 18 years, those consuming the most berries were 32 percent less likely to suffer a heart attack vs. those consuming the least. Scientists speculate that berries’ robust supply of blue/purple anthocyanin […]

The foods present on your kitchen counter may have a decisive impact on what you weigh! That was the eye-opening upshot from an intriguing new study lead by the Cornell’s famed eating behavior scientist, Dr. Brian Wansink. For this study, Dr. Wansink and his colleagues photographed 210 Syracuse, New York kitchens and then compared the […]

Kiwis are one of the most nutritious of all fruits.  One kiwi provides an entire days worth of vitamin C along with a nice dose of fiber, potassium, folate, and antioxidant phytochemicals .

  If you are looking for a delicious and proven means to lower your bad cholesterol levels-eat more avocados! In a new clinical trial that compared three different diets (low-fat with no avocado, moderate fat with no avocado, and moderate fat with one avocado a day) those consuming the moderate fat avocado diet hands down […]

The brain is especially sensitive and demanding when it comes to nutrition, so I wasn’t surprised to see a new report linking fruits and veggies to enhanced mental well-being. For this evaluation, researchers had 781 young adults keep a daily log of the various foods they ate along with noting how they felt using nine […]

The disease-busting credentials of apples and berries just received a nice boost thanks to some nifty new science. In the apple study – investigators found that healthy adults  who consumed a single large apple a day for four weeks lowered their levels of “oxidized LDL” (the toxic form of bad cholesterol that initiates artery-clogging) by […]

The disease-busting credentials of stone fruits just received a huge boost thanks to new research from Texas A&M. In a series of lab experiments, scientists found that stone fruits, which include peaches, plums, and nectarines, contain a unique compliment of plant compounds that each provide a separate molecular pathway to counter the various metabolic derangements […]